a farm.field.sea. life

Our new lifestyle series 'a farm.field.sea. life' features the stories of aspirational Island folks, from different generations and walks of life. Playing on the mystery, envy, and excitement of living an unconventional life, we tuck in for a brief moment to catch a glimpse of a day in the life of some of the coolest people we know.​ Follow us at #ffslife.

foodie stories 

Makers Table 2018

Farm.Field.Sea. and Chef Spring Sheldon present a weekly roving culinary feast,  inviting guests to experience the vibrant food and culture of Martha’s Vineyard starring local chefs, farmers, shellfish cultivators, fishers, educators, authors, musicians, and visual artists as our guides. ​Meet who was at the table.

Let's Shellibrate! with Nic Turner of Honeysuckle Oysters

The story behind Martha's Vineyard Oyster Farms, generations of fishers,  clamming, Aquaculture and more.

Farming with Morning Glory

A premier family-owned Island farm, where dirt under the fingernails and sweat on the brow mean self-sufficiency, sustainability, and unbeatably delicious homegrown food. ​

island recipes 

A collection of fun local recipes from our collaborators.
Photography by Jocelyn Filley, Kristen Conklin, She of the Woods